Inovasi Mesin Pemarut Kelapa Berbasis Teknologi Tepat Guna dalam Mendukung Peningkatan Kapasitas Produksi UMKM

Authors

  • Muhammad Ramadhani Suryolaksono Universitas Muhammadiyah Purwokerto

DOI:

https://doi.org/10.35309/dharma.v6i2.678

Keywords:

coconut grating machine, SMEs, appropriate technology, community service

Abstract

This community service program aimed to design and implement a coconut grating machine to enhance the production capacity of a coconut-grating small and medium-sized enterprise (SME) in Dukuhwaluh, Banyumas Regency. The main challenge faced by the partner was low productivity due to the use of conventional grating methods, which required relatively long processing times and offered limited production capacity. The implementation methods included an initial survey and field observation, machine design and fabrication, functional testing, and assistance during the machine adoption process. The machine was designed using a 200 W electric motor coupled with a belt and pulley transmission system to ensure stable, safe, and user-friendly operation. Testing results showed that the machine achieved an average grating capacity of 20 kg/h, representing an improvement over the previous method, which could only process approximately 16 kg/h. The implementation of the machine increased SME productivity by 25% and reduced the grating processing time by 20%. The machine's electricity consumption was recorded at 0.22 kWh per hour of operation, making it economically feasible for small-scale enterprises. From an economic perspective, the use of the machine is estimated to increase business revenue by 20%. Overall, the implementation of this appropriate technology-based coconut grating machine has proven effective in improving production efficiency and effectiveness, increasing production capacity, and generating positive economic impacts for the partner SME. The results demonstrate that the adoption of appropriate technology can serve as an effective solution for enhancing the competitiveness and sustainability of micro-enterprises in the Dukuhwaluh area

Downloads

Download data is not yet available.

References

Arifin, Z., Junaidi, J., Baitaputra, M. H., Mufaizin, M., & Tohir, M. (2026). Integrating Halal Nutraceutical Product Development with Religious Mentoring in a Convert-dominant Farming Community. Journal of Community Service and Engagement, 2(1), 32-40.

Azra, J. M., Setiawan, B., Nasution, Z., Sulaeman, A., & Estuningsih, S. (2023). Kandungan gizi dan manfaat air kelapa terhadap metabolisme diabetes: Kajian naratif. Amerta Nutrition, 7(2), 317–325. https://doi.org/10.20473/amnt.v7i2.2023.311-319

Dai, S. I. S. (2018). Analisis pengembangan produk turunan kelapa di Provinsi Gorontalo. Frontiers: Jurnal Sains dan Teknologi, 1(April), 1–10. https://doi.org/10.36412/frontiers/001035e1/april201801.02

Faedlulloh, D. (2017). Modal sosial dan praktik gotong royong para pengrajin gula kelapa di Desa Ketanda Kabupaten Banyumas. Publisia: Jurnal Ilmu Administrasi Publik, 2(2), 89–101. https://doi.org/10.26905/pjiap.v2i2.1467

Hestina, J., Susila, A. D., Widyastuti, R., & Sari, D. P. (2023). Industri kelapa Indonesia: Kinerja dan perspektif pengembangan menuju peningkatan nilai tambah dan daya saing. Forum Penelitian Agro Ekonomi, 40(1), 55–69. https://doi.org/10.21082/fae.v40n1.2022.55-69

Hidayat, A., & Indardi, N. (2015). Survei Perkembangan Olahraga Rekreasi Gateball Di Kabupaten Semarang. Journal of Sport Science and Fitness, 4(4), 49-53.

Indriyati, I., Ethelbert, Y., Peten, Y., & Manafe, H. (2025). Peningkatan Kapasitas Aparat Kelurahan melalui Sosialisasi dan Bimtek Inovasi Pelayanan Berbasis IPTEK. Lamahu: Jurnal Pengabdian Masyarakat Terintegrasi, 4(2), 88-95. doi:https://doi.org/10.37905/ljpmt.v4i2.31454

Karyawan, I. D. M. A. (2025). Sosialisasi mitigasi bencana terhadap infrastruktur jalan di kawasan rawan bencana. Dharma: Jurnal Pengabdian Masyarakat, 6(1), 19-31.

Martiwi, R., Koesyanto, H., & Pawenang, E. T. (2017). Faktor Risiko Kecelakaan Kerja pada Pembangunan Gedung. HIGEIA (Journal of Public Health Research and Development), 1(4), 61-71.

Nata, Y., Aziz, A., Nanjarullah, A., Gunawan, E., Yaman, S. A. N., & Juliana, Y. (2021). Rancang bangun mesin parut kelapa skala rumah tangga. PERMADI: Perancangan, Manufaktur, Material dan Energi, 3(2), 63–68. https://doi.org/10.52005/permadi.v3i2.66

Nurrohkayati, A. S., Tri, H., & Mujianto, A. (2024). Rancang bangun mesin parut kelapa untuk bahan dasar pembuatan minyak kelapa. Jurnal Teknologi dan Rekayasa Mesin, 3(1), 176–183.

Purnama, J., Putri, E. P., Halik, A., Idraki, D. N., & Andris, D. A. M. (2022). Inovasi alat mesin kayu yang ergonomis untuk meningkatkan output produksi pada UKM furniture. JPM17: Jurnal Pengabdian Masyarakat, 7(1), 01-08.

Pusat Data dan Sistem Informasi Pertanian. (2022). Outlook Kelapa 2022. Sekretariat Jenderal, Kementerian Pertanian.

Rohmah, A. N., & Mufaizin, M. (2024). Pelatihan Kelompok Guru dalam Penerapan Strategi Joyful Learning di Madrasah Ibtidaiyah. Dharma: Jurnal Pengabdian Masyarakat, 5(1), 177-196.

Rusman, A., Diniatik, D., & Andriani, A. (2021). Pemanfaatan limbah nanas (Ananas comosus) dalam teknologi produksi VCO di Cabang Aisiyah Purwokerto Selatan Banyumas. Jurnal Ilmiah Teknosains, 7(2), 95–100. https://doi.org/10.26877/jitek.v7i2/nov.9910

Sakinah. (2019). Rancang bangun mesin pengupas sabut kelapa. Agroteknika, 8(5), 55–62.

Sulastri, Y., Ibrahim, I., Ghazali, M., & Nurhayati, N. (2021). Implementasi alat pengupas dan mesin parut kelapa sebagai upaya peningkatan kapasitas produksi minyak kelapa di IKM Sakra Timur. SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, 4(2), 274–282. https://doi.org/10.31764/jpmb.v4i2.3503

Sunarto, S., Nugroho, H., Suparji, S., Rahayu, T., Sulikah, S., Sumasto, H., & Khambali, K. (2025). Strengthening Disaster-Resilient Villages Through Participatory Approaches: Policy Recommendations for Village Governments. Health Dynamics, 2, 166–171. https://doi.org/10.33846/hd20405

Published

2026-06-15

How to Cite

Suryolaksono, M. R. (2026). Inovasi Mesin Pemarut Kelapa Berbasis Teknologi Tepat Guna dalam Mendukung Peningkatan Kapasitas Produksi UMKM. Dharma: Jurnal Pengabdian Masyarakat, 6(2), 308–325. https://doi.org/10.35309/dharma.v6i2.678

Issue

Section

Articles